T-Fal Professional Fry Pan 10 Inch - Nonstick, Oven Safe, Restaurant Grade - NSF Certified
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Category: t fal pan

About this item
- Platinum Non-Stick Layer: Our most durable non-stick surface offers 10 times the resistance compared to T-fal's standard coatings, ensuring exceptional performance.
- Extra-long, triple-riveted, stainless-steel handle: Features a removable silicone sleeve ensuring a sturdy, non-slip grip and great control of the pan while you toss ingredients like a seasoned chef.
- Durable Construction: 100% recycled aluminum body¹ and an even heat base to prevent hotspots while cooking.¹ 72% of total product is made out of recycled material.
- Cook like a pro: Certified by the NSF and CBA, this frypan is engineered to last with its professional-grade body that offers exceptional durability. This 10 inch Frypan is great for salmon, shrimp, or steaks due to its size.
- Oven safe & cooktop compatibility: Oven safe up to 400°F (500°F without the silicone sleeve). Compatible with all cooktops, excluding induction. With Thermo-Spot technology, the unique heat indicator that shows when the pans are properly preheated.

















































